Uketshezi Oluyisisekelo Olunsundu Olungu-23 Lwephepha
Nazi iziqondiso eziyisisekelo zendlela yokusebenzisa udayi owuketshezi:
Khetha udayi ofanele: Kunezinhlobo eziningana zamadayi oketshezi ongakhetha kuzo, njengodayi wendwangu, amadayi e-acrylic, noma amadayi asekelwe ku-alcohol. Qiniseka ukuthi ukhetha udayi ohambisana nezinto osebenza ngazo.
Lungisa indawo yokusebenza: Beka indawo yokusebenza ehlanzekile futhi enomoya omuhle. Mboza indawo yokusebenza ngepulasitiki noma iphephandaba elidala ukuze uvimbele noma yikuphi ukuchitheka noma amabala.
Lungisa into ozoyidaya: Uma udayiza indwangu, yigeze kusengaphambili ukuze ususe noma yikuphi ukungcola noma amakhemikhali angase aphazamise ukumuncwa kwedayi.Uketshezi oluyi-basic brown 23, kwezinye izinto, qiniseka ukuthi luhlanzekile futhi lomile ngaphambi kokuqala.
Ukuxuba udayi: Lungisa ingxube yedayi ngokwemiyalelo esephaketheni ledayi. Lokhu kuvame ukuhilela ukuxuba udayi namanzi noma ukuwuxuba noketshezi olunconywayo njengotshwala noma into yokwembatha indwangu.
Ukusebenzisa udayi: Kunezindlela ezahlukene zokusebenzisa udayi oluyiketshezi, njengokucwilisa, ukuthulula, ukufutha, noma ukusebenzisa ibhulashi. Ukusetshenziswa kombala onsundu oketshezi ephepheni, ukuthulula noma ukufutha: Udayi uthululwa noma ufafazwe phezu kwento ukuze kudalwe amaphethini noma imiklamo njengoba kufiswa. Lokhu kuvame ukuthatha imizuzu embalwa kuya emahoreni ambalwa, kuye ngohlobo lodayi kanye namandla afiswayo.
Ukuhlanza Nokuwasha: Hlanza into enemibala kahle emanzini abandayo kuze kube yilapho amanzi ephuma ecacile. Geza ngobumnene ngensipho ethambile ukuze ususe udayi owengeziwe uma kudingeka. Amanye amadayi angadinga ukushisa noma izinyathelo ezengeziwe, ngakho-ke bheka imiyalelo yomenzi wedayi. Khumbula ukugqoka amagilavu okuzivikela njalo nezingubo lapho usebenza ngamadayi acwebezelayo ukuze ugweme ukungcolisa isikhumba noma izingubo zakho. Kungumqondo omuhle futhi ukwenza isivivinyo esincane noma isampula ngaphambi kokufaka umbala kuyo yonke into ukuqinisekisa ukuthi umphumela wombala oyifunayo uyafinyelelwa.
Amapharamitha
| Igama Lomkhiqizo | I-Liquid Basic Brown 23 |
| INOMBOLO YE-CI | I-Basic Brown 23 |
| Umthunzi wombala | Okubomvu |
| IZINGA | I-CIBA 100% |
| UBHANDI | Idayi Zokuphuma Kwelanga |
Izici
1. Umbala ophuzi onsundu.
2. Yokudaya umbala wephepha.
3. Izinga eliphakeme lezinketho ezahlukene zokupakisha.
4. Umbala wephepha ogqamile futhi oqinile.
Isicelo
Iphepha Lokwenza Izinto: Uketshezi oluyisisekelo olunsundu olungama-23 lungasetshenziswa ekudayeni iphepha. Ukusebenzisa udayi oluwuketshezi kungaba yindlela ejabulisayo neyokudala yokwengeza umbala kumaphrojekthi ahlukahlukene, njengokudaya indwangu, ukudaya amathayi, ngisho nemisebenzi yezandla ye-DIY.
Imibuzo Evame Ukubuzwa
1. Ngingaluthemba yini ulwazi olunikezayo?
Nakuba umgomo wami uwukunikeza ulwazi olunembile, kuhlale kuwumqondo omuhle ukuqinisekisa ulwazi oluvela emithonjeni eminingi ethembekile.
2. Ingakanani ipakethe yedayi yakho ebomvu ewuketshezi?
Ngokuvamile isigubhu se-IBC esingu-1000kg, isigubhu sepulasitiki esingu-200kg, izigubhu ezingu-50kg.
3. Unganikeza iseluleko noma isevisi yomuntu siqu?
Ngingakunikeza ulwazi olujwayelekile kanye neseluleko kodwa iseluleko somuntu ngamunye kufanele sifunwe kuchwepheshe emkhakheni ofanele.
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